Resembling the Topweight Carrot but with a slightly darker colour. All Seasons is a superb main-crop carrot with well-shaped roots and a delicious flavour. It also keeps well after picking. It prefers an open, airy location with light, fertile soil that hasn’t been recently manured. Delicious eaten raw, steamed or cooked with other vegetables.
Harvest approximately 15 to 18 weeks after sowing.
Planting Advice
For continuity sow every two weeks and keep well-watered. Prepare the soil with a complete fertiliser before sowing but not with manure.
Watering needs
Keep well-watered.
Reviews
There are no reviews yet.